Ají Panca
Heirloom pepper · Capsicum chinense
- Breeding
- Heirloom
- Growth habit
- -
- Days to maturity
- 100-130 days
- Fruit
- brown
- Weight
- -
- Bred by
- -
Origin & history
A Peruvian chinense grown almost entirely for drying, where it turns deep burgundy and takes on berry and tobacco notes. One of the mild members of a species better known for heat.
Measurements
| Measurement | Value | Context |
|---|---|---|
| Days to maturity | 100-130 days | |
| Scoville heat | 500-1,500 SHU |
Traits
Disease resistance
No documented disease resistance, typical of heirlooms and older open-pollinated varieties. See pepper diseases for the cultural playbook that fills the gap.
Related varieties
- heirloom
Ají Cristal
90-110 days
- heirloom
Ají Rojo
100-120 days
- heirloom
Dedo de Moça
90-120 days
- heirloom
Kashmiri
80-100 days
- heirloom
Kellu Uchu
100-130 days
- heirloom
Pasilla de Oaxaca
90-120 days
Explore all pepper varieties · compare any two · when to plant it where you are
Sources & References
Evidence: 2 sources, including 1 independent reference.
- Baker Creek Heirloom Seeds catalog · Baker Creek Heirloom Seed Co., Seed Catalog
- Peppers: Vegetable and Spice Capsicums · CABI (2012), Scholarly Reference