Bahamian Goat
Heirloom pepper · Capsicum chinense
- Breeding
- Heirloom
- Growth habit
- -
- Days to maturity
- 90-120 days
- Fruit
- orange
- Weight
- -
- Bred by
- -
Also known as
| Name | Kind | Note |
|---|---|---|
| Goat Pepper | Synonym |
Origin & history
The Bahamian kitchen chile, a small wrinkled chinense used green and yellow in conch salad and pepper sauces across the islands.
Measurements
| Measurement | Value | Context |
|---|---|---|
| Days to maturity | 90-120 days | |
| Scoville heat | 100,000-300,000 SHU |
Traits
Disease resistance
No documented disease resistance, typical of heirlooms and older open-pollinated varieties. See pepper diseases for the cultural playbook that fills the gap.
Related varieties
- heirloom
Adjuma
90-120 days
- heirloom
Jamaican Hot Chocolate
90-120 days
- heirloom
Scotch Bonnet Yellow
90-120 days
- heirloom
Ají Cito
100-130 days
- heirloom
Ají Dulce
90-110 days
- heirloom
Ají Limo
100-120 days
Explore all pepper varieties · compare any two · when to plant it where you are
Sources & References
Evidence: 2 sources, including 1 independent reference.
- Baker Creek Heirloom Seeds catalog · Baker Creek Heirloom Seed Co., Seed Catalog
- Peppers: Vegetable and Spice Capsicums · CABI (2012), Scholarly Reference