Guindilla
Heirloom pepper · Capsicum annuum
- Breeding
- Heirloom
- Growth habit
- -
- Days to maturity
- 70-85 days
- Fruit
- green
- Weight
- -
- Bred by
- -
Origin & history
A slim Basque pepper pickled in vinegar and eaten with the region's cured meats, and the pepper in a Gilda skewer.
Measurements
| Measurement | Value | Context |
|---|---|---|
| Days to maturity | 70-85 days | |
| Scoville heat | 5,000-15,000 SHU |
Traits
Disease resistance
No documented disease resistance, typical of heirlooms and older open-pollinated varieties. See pepper diseases for the cultural playbook that fills the gap.
Related varieties
- heirloom
Baklouti
80-95 days
- heirloom
Byadgi
80-110 days
- F1 hybrid
Cheongyang
70-90 days
- heirloom
Chilaca
80-100 days
- heirloom
Chile Güero Largo
75-95 days
- heirloom
Costeño Amarillo
80-100 days
Explore all pepper varieties · compare any two · when to plant it where you are
Sources & References
Evidence: 1 source, all commercial catalogs. No independent reference documents this variety yet.
- Baker Creek Heirloom Seeds catalog · Baker Creek Heirloom Seed Co., Seed Catalog