AMSEED American Seed Intelligence Platform
Tomato variety

BHN 602

F1 hybrid tomato

Breeding
F1 hybrid
Growth habit
Determinate
Days to maturity
72-78 days
1 independent reference · basis unstated
Fruit
red, large
Weight
-
Bred by
-

Grey captions say what stands behind that particular figure. Breeding, growth habit and fruit characters carry no caption because they rest on the record's sources as a whole rather than citing their own; closing that gap is ordinary outstanding work, not a finished job.

Origin & history

A determinate market hybrid valued in the Southeast for combining spotted wilt resistance with the heat tolerance summer plantings require.

Measurements

MeasurementValueContext
Days to maturity 72-78 days Consensus range across the cited independent references.

Against the rest of the tomato database

Where this variety sits among every tomato we hold a comparable figure for. Position is not merit: earlier is not better than later, and hotter is not better than milder. Only cultivar-level figures are compared, never trial results, and maturity is only ranked against figures counted the same way.

Days to maturity 72-78 days · ranked at its midpoint, 75
47.5 median 75 90

earlier than 60% of the 258 tomatoes we hold a figure for. None of these figures state whether they are counted from sowing or from transplant, so they are ranked against each other on the assumption that suppliers use one convention, which is not something any of them says.

Trial results

What this variety did in published university trials. These are observations of a season, not properties of the seed, so they are kept separate from the measurements above and are never merged into them. Letters are each report's own mean-separation groups.

Across every trial

What each measurement rests on. A figure from one plot in one season and a figure seen repeatedly across sites and years are different kinds of evidence, so the weight is printed beside the number rather than left for the reader to count.

MeasurementObservedEvidence behind itLevel
Cull rate 74 % 1 observation from 1 trial, 2009
Fruit weight 10.4 oz 1 observation from 1 trial, 2009
Marketable yield 12,516 lb/ac 1 observation from 1 trial, 2009
Total harvested 47,769 lb/ac 1 observation from 1 trial, 2009

Ranges span what was observed; no average is taken across trials. Where the trials measured differently or grew at different populations the figures are a spread across conditions, not one population, and the row says so.

Fresh-Market Tomato Variety Performance in 2009

2009 · Lexington, Kentucky · spring · published as "BHN 602"

MeasurementResultMethod
Marketable yield 12,516 lb/ac cdefg USDA U.S. No. 1 grade and size classification, Per-acre yield extrapolated from small research plots
Total harvested 47,769 lb/ac abcd Per-acre yield extrapolated from small research plots
Cull rate 74 % abc USDA U.S. No. 1 grade and size classification
Fruit weight 10.4 oz cdef Mean fruit weight from the marketable lot

Each trial states its own limits, and they are worth reading before acting on any figure here. Yields in these reports are extrapolated from small research plots and run higher than commercial farms achieve; cull rates reflect the disease pressure of one particular season.

Production systems

Described as suited to

No source we cite says which production system this variety suits.

Grown in trials under

Open field 1 trial

Grown in open field in 1 trial we hold. That records where the plants stood, not where the variety belongs; no other system has been tested here.

Traits

Disease resistance

CodeDiseaseLevelBasis
TSWV Tomato Spotted Wilt Virus (Orthotospovirus tomatomaculae) resistant Independently observed
V Verticillium Wilt (Verticillium dahliae) resistant Independently observed
FF Fusarium Wilt of Tomato (Fusarium oxysporum f. sp. lycopersici) resistant Independently observed

V records that this variety has some resistance to this disease without naming which gene. The pathogen has 3 named races that different genes answer differently, so how much of it this covers is not established by the source.

FF records that this variety has some resistance to this disease without naming which gene. The pathogen has 3 named races that different genes answer differently, so how much of it this covers is not established by the source.

Verticillium Wilt: Recorded at disease level. This pathogen has 3 named races that varieties meet differently, and the source we cite does not distinguish them.

Fusarium Wilt of Tomato: Recorded at disease level. This pathogen has 3 named races that varieties meet differently, and the source we cite does not distinguish them.

Related varieties

Sources & References

Evidence: 2 sources, all independent references.

  1. Tomato Production and Cultivar Guides · University of Florida IFAS Extension, University or Government
  2. Fresh-Market Tomato Variety Performance in 2009 · University of Kentucky College of Agriculture, Department of Horticulture (2009), University or Government